About Edgefield Extra 2014 Barley Wine
The Extra’s roots go back nearly to the very beginning of the brewery’s founding in 1991. In its original form, the Extra was a 7-8% ABV strong ale that was famous for wreaking havoc at the 1992 company picnic and in tap houses around McMenamins. It’s been more than twenty years since that fateful day, but now it has returned as Edgefield’s Barley Wine and strongest offering at nearly 11%. This Extra is a traditional English Barley Wine that is huge on Maris Otter malt character and brimming with graham cracker and toffee flavors. This special link between the past and present has been one of our brewers’ favorite technical challenges to make and is a beer that promises to age extremely well. The Extra will surface occasionally as the base for some of our barrel-aged offerings, and will be re-released from time to time as it matures. We at Edgefield hope you enjoy it for years to come. Cheers!
Malts: Maris Otter, 2-Row Pale, Munich, C40, Rolled Oats
Hops: Nugget, Ultra, Perle, Golding
OG: 1.100 TG: 1.017 ABV: 10.71 IBU: 52 SRM: 15
About Limited-Edition Beer Tasting
Join us once a month at Edgefield’s Distillery Bar to sample a new, small-batch beer, handcrafted by one of our brewers. This month will feature “Edgefield Extra One Year.”
Talk to the brewers, ask beery questions, enjoy happy hour pricing all night long on these limited-edition pints and more.
And when the beer is gone, it’s gone.
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